February 01, 2020

Easy 3 Ingredient Mexican Hot Coco

Every latino family has a way of making hot chocolate. Some recipes include 50 ingredients that can take a lifetime to make and others such a this one only have a few. My parents never had a lot of time due to having busy schedules so something quick and easy to satisfy my sweet tooth as a kid was key. My dad would make his favorite and yummy tasting recipe that would only include 3 things and would take less than 10 minutes to create! So a hot coco recipe that takes minimal ingredients and takes less than 10 min to make, I'm sharing hidden gem here now just add a pan dulce or maybe 10 and you got yourself the best breakfast, lunch, snack, and dinner if your about that life!


Ingredients Needed

Makes 5 cups

  • 5 cups milk (I used 2%)
  • 1/2 circle Chocolate Ibarra
  • 2 Sticks of Cinnamon

3 Ingredient Mexican Hot Coco

Step 1

Put milk in a pot and put to a medium heat.

Step 2

Add cinnamon sticks and Chocolate Ibarra. Keep stirring until chocolate has fully dissolved. Should take a few minutes.

Step 3

Once everything has been full incorporated bring everything to a boil. Once at a boil turn heat off. Serve & Enjoy!

My Name is Athena

Hello to everyone and thank you for taking the time to check out my blog. The world can be seen in so many different ways, I am here to show you how I interoperate the world in my eyes one blog at a time. La vida es muy corta para no disfrutar la felizidad y el amor!

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